Summer Camp in the Garden

Posted on Wednesday, June 22, 2016

Summer Camp in the Garden is the place to be for budding scientists, explorers, horticulturists, and chefs.

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Download our Spring / Summer 2016 Magazine now!

Posted on Monday, May 09, 2016

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Fun with Papaya

Posted on Tuesday, April 05, 2016

Papaya, a native to the tropics, non-seasonal producer and prolific plant of the Garden, was a perfect fruit focus for our last Garden to Table Culinary Program. Students created some traditional and non-traditional dishes using this highly nutritious and eye catching fruit. Papayas look like a small tree but are actually a large herbaceous plant with a hollow trunk. Growing between 16 to 23 feet, you may need a ladder to harvest this deliciously sweet fruit with musky undertones and butter l..

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From our Garden to Table Program Coordinator:

Posted on Thursday, February 25, 2016

A Beautiful Day on an Organic Meat Farm: Circle C Farm On Monday, February 22nd, our Garden to Table Program Coordinator Briana Marino, visited Circle C Farm in Felda, Florida for the SWFL Small Farmer Network meeting organized by the Collier County UF/IFAS Extension. This networking meeting provided Briana with opportunities to meet fellow local producers and purveyors who are making our local food systems a reality! Making these connections and getting our Garden to Table Program name ..

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