There are a few constants that Fogg Café Director Kris Kirkland has noticed over the past decade. For starters, there’s the delight of Members at their now not-so-well kept secret, […]
recipes
From the Fogg Café Family to Yours
Just one bite into her family’s time-tested chicken verde flautas transports Veronica Ramirez to another time and place: “It is a constant unaltered memory to this day … the savory […]
